vegetable soup and broth

Ingredient of vegetable soup or broth

• 1 Beetroot
• 3 carrots
• 2 radishes
• 2 - 3 onions (most important)
• 2 - 3 tomatoes
• 4 - 5 stalks of celeries
• 4 potatoes skin (potatoes can be used for potato salad)
• 1.5 - 2 liters of water

All vegetables are to be cut in small cubes. Brewed it 2-3hrs, add salt n pepper when ready to be served.